The training

Crescenzo De Luca, born in Puglia in 1996, after obtaining a diploma in winemaking from the Agricultural Technical Institute of Locorotondo (BA), continued his studies at the Faculty of Agriculture of the University of Bologna, graduating in Viticulture and Oenology and obtaining the title of Oenologist.


During his training years, he also attended sommelier and wine tasting courses, as well as numerous tastings and masterclasses, also deepening his knowledge of the techniques for recognizing organoleptic defects in wines.

Philosophy

A selection of Apulian wines as an authentic expression of the region. A winemaking project by Crescenzo De Luca that combines passion, expertise, and creativity.

For Crescenzo, oenology is the cultural bridge that unites nature and man, through the transformation of grapes into wine using techniques that safeguard its qualities, such as aromas, structure, and freshness.


Rich in experience and driven by the desire to put his skills to good use, Crescenzo created the Selezioni De Luca project, an authentic idea born with the aim of promoting and telling the story of Puglia, a region renowned for producing high-quality wines since ancient times.

Authentic Apulian wines

Selezioni De Luca offers a range of products capable of conveying emotions and designed to be enjoyed by everyone.

These are clean and fragrant wines, authentic in their expression and capable of lasting over time.

The Puglia line is called VERACE and is characterized by single-varietal wines obtained from prominent varieties in the Apulian wine scene, such as Primitivo, Negroamaro, Fiano and Chardonnay.

Alongside the Verace line, the Selezioni De Luca range is enriched with Spiralis, a selection of Primitivo di Manduria PDO, a tribute to Crescenzo De Luca's training path, rich in experiences gained in the Manduria PDO area.

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